Sourdough Cinnamon Rolls with Vanilla Bean Cream Cheese Frosting
These aren’t your average cinnamon rolls—they’re your new obsession. Fluffy, slow-fermented sourdough dough is swirled with rich cinnamon sugar, baked to gooey golden perfection, and slathered in a dreamy vanilla bean cream cheese frosting that melts right into every swirl. They’ve got that perfect balance of tangy and sweet, soft and sticky, cozy and crave-worthy. Basically, if a hug had a flavor, it’d be this.
6 rolls per order.
Sourdough Cinnamon Rolls with Vanilla Bean Cream Cheese Frosting
These aren’t your average cinnamon rolls—they’re your new obsession. Fluffy, slow-fermented sourdough dough is swirled with rich cinnamon sugar, baked to gooey golden perfection, and slathered in a dreamy vanilla bean cream cheese frosting that melts right into every swirl. They’ve got that perfect balance of tangy and sweet, soft and sticky, cozy and crave-worthy. Basically, if a hug had a flavor, it’d be this.
6 rolls per order.
INGREDIENTS BY WEIGHT: Whole Wheat Flour, Water, Milk, Sugar, Butter, Brown Sugar, Egg, Cream Cheese, Vanilla, Yeast, Salt
ALLERGENS: WHEAT, DAIRY, EGG
