Croissant Sourdough
All the buttery, flaky decadence of a croissant meets the rustic charm of artisan sourdough. Made from our classic sourdough recipe with rich, real butter folded in, this loaf bakes up with a tender, layered crumb and a golden, crisp crust that melts in your mouth. Perfect for mornings when you want something a little extra—slice it thick for toast, or tear off a warm piece and savor it just as it is. Buttery. Rustic. Absolutely irresistible.
Croissant Sourdough
All the buttery, flaky decadence of a croissant meets the rustic charm of artisan sourdough. Made from our classic sourdough recipe with rich, real butter folded in, this loaf bakes up with a tender, layered crumb and a golden, crisp crust that melts in your mouth. Perfect for mornings when you want something a little extra—slice it thick for toast, or tear off a warm piece and savor it just as it is. Buttery. Rustic. Absolutely irresistible.
INGREDIENTS BY WEIGHT: Whole Wheat Flour, Water, Butter, Salt.
ALLERGENS: WHEAT, DAIRY
