Ancient Grain Artisan
Baked with freshly milled ancient spelt flour, this artisan loaf is a journey back in time. The rich, nutty flavor of spelt is beautifully balanced by a subtly tangy sourdough fermentation, resulting in a loaf that’s as flavorful as it is historic. With a crisp, golden crust and a tender, airy crumb, every bite tells the story of centuries-old grains, lovingly crafted into something truly special. Perfect for pairing with your favorite cheeses, roasted vegetables, or simply enjoyed on its own with a drizzle of olive oil.
Ancient Grain Artisan
Baked with freshly milled ancient spelt flour, this artisan loaf is a journey back in time. The rich, nutty flavor of spelt is beautifully balanced by a subtly tangy sourdough fermentation, resulting in a loaf that’s as flavorful as it is historic. With a crisp, golden crust and a tender, airy crumb, every bite tells the story of centuries-old grains, lovingly crafted into something truly special. Perfect for pairing with your favorite cheeses, roasted vegetables, or simply enjoyed on its own with a drizzle of olive oil.
